Dal Palak Recipe-Palak Toor Dal In Pressure Cooker, Healthy Spinach Dal-Lentil curry with Spinach
?? Get the Ingredient list, step-by-step written, printable and Mobile ready “Dal Palak” recipe with measurements on my website: : http://somethingscookingwithalpa.com/recipe/dal-palak-recipe/
Yeah, dal is good! and Dal Palak is too good… ? as it has power of protein from Dal and goodness of iron from Spinach and it also gives you a good break from making usual Dal.
Ingredients to make Dal Palak
2 big fistfull or half bunch Spinach
½ cup Toor dal / Pigeon peas
1 Onion
1 Tomato
3-4 Mild Green Chilies
7-8 Garlic
½“ Ginger
5-6 Kari patta/ Curry Leaves
2 Bay Leaves
½“ Cinnamon stick
3-4 Black Pepper
¼ tsp Jeera / Cumin seeds
¼ tsp Rai / Mustard seeds
¼ tsp Haldi / Turmeric
½ tsp Red Chilli Powder
½ tsp Daniya / Coriander Powder
½ tsp Jeera Powder / Cumin Powder
½ tsp Garam Masala
Pinch Hing / Asafetida
1 tsp Fresh Cilantro
2 cups Water
As per your taste Salt
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