Prawn Malai Curry | Bengali Chingri Malai Curry | Prawn curry | Kabitaskitchen

Prawn Curry Recipe, Bengali Style Prawn Curry, Chingri Malai Curry, Chingri Machh , chingri macher malaikari, Prawn Recipe, Prawn Malai Curry, Bengali Chingri Malai Curry by KabitasKitchen

Preparation time- 40 minutes
Serving :

Ingredients:
Prawns – 250 gm (after cleaning)
Coconut milk- 1 cup or 200 gm
Onion paste – 1/2 cup (2 onions)
Ginger paste – 1 tsp
Turmeric powder- 3/4 tsp
Red chilli powder – 1/2 tsp
Cumin powder – 1/2 tsp
Garam masala powder – 1/2 tsp
Sugar- 1/4 tsp
Ghee – 1 tsp
Green chilli – 4
Bay leaves -2
Dry red chilli- 2
Cloves- 2
Cinnamon (dalchini)- 1 inch
Cooking oil- 4 tbsp
Salt to taste

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Music by Kevin MacLeod;
Parting of the way
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