गेहू आटा से नाश्ता की रेसिपी – aata ke chilla pue recipe cookingshooking breakfast

Dosto aaj chaliye गेहू आटा से नाश्ता की रेसिपी बनाते हैं.. ये aate se pue ki recipe hain, jo maine breakfast ke lie mithai ki bachi chasni se banai hain.

CookingShooking ko jarur subscribe karein – https://goo.gl/MH3A4r

Instagram me follow jarur karein – https://www.instagram.com/cooking.shooking

English videos – https://goo.gl/Sxk4Fp

Ingredients:
Gehu ka Atta – 200g
Namak – 1 chutki
Kali Mirch – 1/2 tsp
Saunf – 1/2 tsp
Chasni
Pani
Ghee / Tel

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)