गोभी मंचूरियन | Crispy Gobi Manchurian Recipe | Chilli Gobi | Indo Chinese Recipe | Kabitaskitchen
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गोभी मंचूरियन | Crispy Gobi Manchurian Recipe | Chilli Gobi | Indo Chinese Recipe | Kabitaskitchen

Indo Chinese Recipe, गोभी मंचूरियन, Gobhi Chilli, Veg Manchurian Recipe, Easy manchurian recipe, Crispy Gobi Manchurian Recipe, Chilli Gobi, manchurian recipe by kabitaskitchen

Preparation time- 30 mins
Serving-

Ingredients:
Cauliflower- 250 gm
All purpose flour(maida)-1/3 cup
Rice flour- 3 tbsp (you may use 2 tbsp of corn flour also)
Red chilli powder- 1/3 tsp
Ginger garlic paste- 1 tbsp
Food colour(red)-1 pinch(optional)
Cooking oil for frying
Green chilli(chopped)- 2
Garlic cloves(chopped)-5
Onion(chopped)- 1(medium)
Red chilli sauce- 1 tbsp
Tomato ketchup- 2 tbsp
Schezwan chutney- 1 tbsp
Green chilli sauce- 1 tsp
White vinegar- 1 tsp
Soy sauce- 2 tsp
Salt to taste
Green chilli or spring onion for garnishing

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Music Credit-
“Life of Riley” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

“Parting of the Ways – Part 1” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/