Crispy Medu Vada Recipe/ Ulundu Vadai/ Vada Recipe

#MeduVada #EveningSnacks
Medu Vada

Ingredients
Urad dal – 200 grams
Pepper – ½ teaspoon
Finely chopped onion – 1
Coriander leaves
Curry leaves
Chopped ginger – 1 teaspoon
Green chilli – 1
Salt
Asafoetida
Rice flour – 2 tbl spoon
Oil