पतले दूध से गाढ़ी और मलाईदार दही का तरीका – चाट वाली dahi curd yogurt recipe cookingshooking

Dosto, aaj hum log banaegne Dahi ki recipe, gaadhi dahi kaise aap patle doodh se bhi jama sako, aur chaat wali curd ki recipe bhi share karunga..

1 aur important Tips –
1. Agar Jaman milate hue doodh jyada garam hain to bhi dahi ka pani alag ho jaega

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English videos – https://goo.gl/Sxk4Fp

How to make yogurt at home:
Milk – 1.5 Liter
Dahi – 3 tbsp

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)