Dal Palak Recipe-Palak Toor Dal In Pressure Cooker, Healthy Spinach Dal-Lentil curry with Spinach

?? Get the Ingredient list, step-by-step written, printable and Mobile ready “Dal Palak” recipe with measurements on my website: : http://somethingscookingwithalpa.com/recipe/dal-palak-recipe/
Yeah, dal is good! and Dal Palak is too good… ? as it has power of protein from Dal and goodness of iron from Spinach and it also gives you a good break from making usual Dal.

Ingredients to make Dal Palak

2 big fistfull or half bunch ‏Spinach
½ cup ‏Toor dal / Pigeon peas
1 ‏Onion
1 ‏Tomato
3-4 ‏Mild Green Chilies
7-8 ‏Garlic
½“ ‏Ginger
5-6 ‏Kari patta/ Curry Leaves
2 ‏Bay Leaves
½“ ‏Cinnamon stick
3-4 ‏Black Pepper
¼ tsp ‏Jeera / Cumin seeds
¼ tsp ‏Rai / Mustard seeds
¼ tsp ‏Haldi / Turmeric
½ tsp ‏Red Chilli Powder
½ tsp ‏Daniya / Coriander Powder
½ tsp ‏Jeera Powder / Cumin Powder
½ tsp ‏Garam Masala
Pinch ‏Hing / Asafetida
1 tsp ‏Fresh Cilantro
2 cups ‏Water
As per your taste ‏Salt

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