Egg Bhurji Recipe, How To Make Anda Bhurji Dhaba Style, घर पे बनाये ठेले जैसा भुर्जी पाव

?? Get the Ingredient list, step-by-step written, printable and Mobile ready “Egg Bhurji” recipe with measurements on my website: http://somethingscookingwithalpa.com/recipe/egg-bhurji-anda-bhurji-recipe/ ‎

So guys making  Egg Bhurji / Anda bhurji / Anda Khagina is not rocket science but everyone has their own way of making it so today i am going to show you how i make my style of Egg Bhurji / anda bhurji which is very simple and very similar to the one that you get on mumbai streets..

Egg bhurji is a dish popular in the Indian subcontinent, especially north and western India and Pakistan. It is often confused with scrambled eggs and the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices. It is usually served with rotis, naan, bread or pav.

Its is a great option for breakfast, lunch or even dinner.

For more egg recipes do check out my Shakshouka recipe  or the egg salad sandwich 

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