Gobi Manchurian/ Restaurant Style Chilli Gobi/ Cauliflower Manchurian

#GobiManchurianDry
Gobi Manchurian

Ingredients
Maida – 3 tbl spoon
Corn flour – 2 tbl spoon
Rice flour – 1 tbl spoon
Chilli powder – ½ teaspoon
Pepper – ¼ teaspoon
Ginger garlic paste – 1 teaspoon
Food colour (optional)
Cauliflower (medium Size) Soaked in hot water for 2 mins
Oil
Chopped ginger – 1 teaspoon
Chopped garlic – 1 teaspoon
Onion – 1
Green chilli – 1
Capsicum – Half
Red chilli sauce – 2 tbl spoon
Soya sauce – 1 tbl spoon
Tomato sauce – 2 tbl spoon
Salt
Coriander leaves
Pepper – ¼ teaspoon