Green Moong Dal Curry/ Green Gram Curry/ Pachai Payaru Kulambu

#GreenGramCurry
Moong Dal Curry

Ingredients
Moong Dal – 1 cup (150 Grams)
Oil – 2 tbl spoon
Mustard – ¼ teaspoon
Cumin Seeds – ½ teaspoon
Chopped Onion – 1
Curry leaves
Tomato – 1
Ginger Garlic Paste – 1 tbl spoon
Turmeric Powder
Chilli Powder – 1 teaspoon
Coriander Powder – 1 teaspoon
Cumin Powder – ½ teaspoon
Garam Masala – ½ teaspoon
Salt
Coriander Leaves