#indiandal #dalfry #dalfryrecipe
In this video you will learn how to make Dal Fry Restaurant Style with ingredients generally you have at home.
How to make Garam Masala Powder at home. Link is given below.
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Music————————————————————
Jalandhar by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400018
Artist: http://incompetech.com/
facebook: https://www.facebook.com/Cooking-With…
Music courtesy: https://www.bensound.com
Cooking with Benazir
Dal Fry
Ingredients
½ CUP PIGEON PEAS (TOOR DAL)
SALT TO TASTE
½ TSP TURMERIC POWDER
1 TSP OIL
FOR TADKA
2 TBSP OIL
1 TSP CUMIN
4 DRY RED CHILLIES
SOME CURRY LEAVES
1 TBSP GARLIC CHOPPED
1 TBSP GINGER CHOPPED
1 FINELY CHOPPED ONION
½ TSP RED CHILLI POWDER
1 TSP CORIANDER POWDER
½ TSP TURMERIC POWDER
1 SMALL CHOPPED TOMATO
3 GREEN CHILLIES CHOPPED
SALT TO TASTE
SOME CHOPPED CORIANDER
LITTLE BUTTER
