Hyderabadi Chicken Curry/Hyderabadi Chicken Masala/ Chicken Curry Recipe

How to cook spicy Hyderabadi Chicken Curry…

Hyderabadi Chicken Curry

Ingredients
Chicken – 750 grms
Garlic cloves – 7
Ginger – 2 inch
Coriander leaves
Few Mint leaves
Green chilli – 1
Chilli powder – 1 tbl spoon
Coriander powder – 2 tbl spoon
Garam masala – ½ teaspoon
Pepper powder – ½ teaspoon
Turmeric powder – ¼ teaspoon
Cumin powder – ½ teaspoon
Curd – 200 ml
Cashew paste – 1 tbl spoon
Salt
Deep-fried onions – 2
Oil – 3 tbl spoon
Ghee – 1 tbl spoon
Finely chopped onion – 1