Iftar Menu l Ramadan Special Recipes 2020 l Cooking with Benazir
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Iftar Menu l Ramadan Special Recipes 2020 l Cooking with Benazir

Iftar Menu l Ramadan Special Recipes 2020 l Cooking with Benazir
Recipes with English subtitles

To download written recipes and ingredients list of various recipes please visit my website– https://www.cookingwithbenazir.com
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All the kitchen items that I use are available here. Please click the link to know more.
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How to make Pizza Sauce


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How to make Mayonnaise at home

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How to make Elaichi Powder at home. Click the link below

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How to make Panko Bread Crumbs

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How to make Garam Masala Powder at home. Link is given below.

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Music: www.bensound.com
Ingredients for Chinese Pakoda
2 Cups finely chopped Cabbage
1 Carrot finely chopped
2 Tbsp Capsicum Finely Chopped
1 Cup Spring Onions chopped
10-12 Garlic Cloves
Small pc of Ginger
1 Green Chilli
4 Dried Kashmiri Chillies
1 Tsp Soya Sauce
Salt to Taste
Some Crushed Red Chillies
1 Tsp White Vinegar
2 Tbsp Tomato Ketchup
½ Cup All Purpose Flour
¼ Cup Rice Flour
¼ Cup Corn Flour
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Ingredients for Chilli Garlic Potatoes
15 Boiled Baby Potatoes
Juice of 2 lemons
1 Tbsp Kashmiri chilli powder
Salt to Taste
2 Tbsp Water
2 Tbsp Oil
½ Tsp Mustard Seeds
2 Tbsp Chopped Garlic
Sprinkle some Coriander Leaves
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Ingredients for Crispy Chicken Strips
½ tsp Mixed Herbs
½ tsp Garlic Powder
½ tsp Chilli Powde
Salt to Taste
½ tsp Chilli Flakes
2 tbsp all Purpose flour
2 tbsp Corn flour
One Egg White
½ Tsp Soya Sauce
250 gms Boneless Chicken
1 tbsp Oil
Some Panko Bread Crumbs
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Ingredients for Jaljeera
few mint leaves
few coriander leaves
4 pieces of small ginger
Juice of 1 lemon
1 litre water
1 1/2 tsp roasted and grounded cumin
1 tsp mango powder
1/2 tsp black pepper powder
1/2 tsp chaat masala
1 tsp black salt
juice of 1 lemon
ice cubes
salted boondi