Chole Masala aaj banate hain dosto, mast punjabi style me..
Instant Bhature ki Recipe – https://www.youtube.com/watch?v=9KuHJkn711c
CookingShooking Hindi Recipes ko jarur subscribe karein – https://goo.gl/MH3A4r
Instagram me follow jarur karein – https://www.instagram.com/cooking.shooking
English videos – https://goo.gl/Sxk4Fp
Kabuli Chole – 1 cup
Onion – 3 medium
Green Chilli – 2
Nariyal – 2 chota sa tukda (dry ya fresh)
Garlic – 3-4 cloves
Oil – 2-3 spoon
Tej Patta – 3
Dal Chini – 2 inch tukda
Hari Elaichi – 2
Laung – 3-4
Chakrafool – 1
Jeera – 1 tsp
Mirchi Powder – 1 tsp
Jeera powder -½ tsp
Haldi – ½ tsp
Amchoor – 1 tsp
Dhaniya Powder – ½ tsp
Chana Masala – 1 tsp
Namak – taste hisab se
Tamatar – 4 medium
Khoya / Mithai Mate / Malai – 1 tsp
Ghee – 1 tsp
Ajwain – ½ tsp
Adrak – 1 inch
Hari Mirchi – 2 slit
Lal Mirch Powder – ½ tsp
Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)
