Preparation of Lunch box recipe/ Mango rice
Mango rice
Ingredients
Mango – 1
Oil – 2 tbl spoon
Mustard – ½ teaspoon
Chana dal – 1 tbl spoon
Urad dal – ½ tbl spoon
Peanuts – 4 tbl spoon
Dry chilli – 2
Curry leaves
Asafoetida
Turmeric powder – ¼ teaspoon
Salt
Boiled rice – 2 cups (200 grms)