Malai Kofta in Palak Gravy | Restaurant style malai kofta recipe | Palak Malai Kofta

Ingredients-
(For Kofta)
Paneer/ Cottage cheese (Grated)- 1 cup
Boiled potato (Grated)- 1 cup
Chopped coriander leaves
Corn starch- 2 tbsp
Chopped nuts- 2 tbsp
Chopped Green chillies- 1 tbsp
Red chilli powder- 1 tsp
Salt to taste

(for gravy)
Bay leaf- 1
Cinnamon stick
Jeera- 1 tsp
Tomato Puree- 1 cup
Coriander powder- 1 tsp
Red chilli powder- 1.5 tsp
Turmeric powder- 1 tsp
Salt to taste
Hing- 1/4 tsp
Kasoori methi- 1 tsp
Blanched Palak/Spinach Gravy – 1 cup

Music- https://soundcloud.com/vexento

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