दाल से बना ऐसा क्रिस्पी लच्छा पराठा आपने पहले कभी नहीं खाया | Moong Dal Lachha Paratha

Moong dal is very commonly used in every indian kitchen, but did you ever knew we can make crispy laccha paratha with mung beans ? well, this is a perfect breakfast recipe and i bet this will be your favourite moong dal recipe once you try this moong dal lachha paratha. this is way better than moong dal chilla or any other mung beans recipe. if you looking for how to make paratha, or moong ki daal recipe, you must try this moong dal lachha paratha, this will definitely change your thinking regarding cooking mung beans.

Ingredients for Moong Dal Lachha Paratha

Moong dal – 1/3 cup
All purpose flour – 1 cup
Onion – 1
Green chilli – 1
Garam masala – 1/3 spoon
Chilli flakes – 1/3 spoon
Salt – 1/2 spoon
Onion seeds – 1/4 spoon
Chat masala – 1/2 spoon
Coriander – 4 spoons
Celery seeds – 1/4 spoon
Desi ghee about 4 spoons

#moongdal #lacchaparantha #nastarecipe