Mutton Biryani | Lucknow famous Idris Restaurant Style Mutton Dam Biryani |

#muttonbiryani #idrisstylemuttondambiryani

Ingredients:-

FOR YAKHNI:-

1 KG MUTTON
1 TSP RED CHILI POWDER
1 1/2 TSP SALT
2 TBSP GINGER GARLIC PASTE
2 TBSP FENNEL SEEDS
1 TSP BLACK PEPPER CORN
1 MACE
6 GREEN CARDAMOM
1/3 NUTMEG
4-5 CLOVES
1 BLACK CARDAMOM
3 MEDIUM SIZE FRIED ONION

INGREDIENTS FOR MILK:-

3 cups of milk (600 ml full fat milk )
1 tsp rose water
1 tsp kewra water
1 pinch saffron
1/2 tsp sugar
1/3 tsp nutmeg powder
1/3 tsp mace powder
1 tbsp fennel powder
1 tsp cumin powder
1/2 tsp green cardamom powder
1/2 quantity of fried onion
1/2 quantity of ghee

FOR RICE:-

3 Cups of rice( 600 gram )
1 tbsp oil
3 tbsp salt
1 bay leaf
4 green cardamom
4-5 cloves
1 black cardamom
2 inch cinnamon stick

150 ml of ghee or oil (3/4 cup ) [ total ghee ]

For Biryani layering:-

1 tsp kewra water
1/2 quantity of ghee
food colour
1/2 quantity of fried onion

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