Mutton Liver Gravy/ Kaleji Masala Recipe/ Goat Liver Masala

#MuttonLiverMasala

Mutton Liver Gravy

Ingredients

Mutton liver – 300 grams
Onion – 2
Ginger – 1 inch
Garlic cloves – 10
Dry chilli – 2
Curry leaves
Cumin seeds – 1 teaspoon
Oil – 1 tbl spoon
Fennel seeds – ½ teaspoon
Finely chopped onion – 1
Tomato – 1
Turmeric powder
Coriander powder – 1 teaspoon
Garam masala – ½ teaspoon
Salt
Pepper powder – ½ teaspoon
Coriander leaves