Paneer Biryani recipe | Easy paneer pulao recipe | paneer recipe

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Borosil Deep Round Casserole

Ingredients-
Basmati rice- 1 cup
Water – 4 cups
Bay leaf- 2
Elaichi- 2
Star anise- 1
Cinnamon- 2 inch
Salt- 1 tsp
Ghee- 1 tbsp
Oil- 4 tbsp
Sliced Onions- 1 cup
Cumin seeds- 1 tsp
Coriander seeds- 1 tsp
Peppercorns- 4-5
Onions- 12 cup
Chopped tomatoes- 12 cup
Slited green chillies- 3
Coriander powder
Turmeric powder
Red chilli powder
Salt to taste
Heeng
Curd – 12 cup
Paneer cubes- 300 gms
Kasoori methi- 1 tsp
Water- 1 cup
Coriander leaves

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