Paneer Tikka Masala – Restaurant Style Recipe / How to cook tikka in Charcoal at home

Paneer Tikka, is a scrumptious appetizer made by marinating cottage cheese and veggies and then barbecuing/grilling. So what’s Paneer Tikka Masala? PTM is nothing but the smoky appetizer slathered in a subtle thick curry/gravy. Sounds like the world’s most favorite Indian Dish right? I mean Chicken Tikka Masala? Well, sort of! This vegetarian sabzi is a dish relished by all in restaurants, but getting the same taste and flavor wasn’t easy right? The smoke and the cooking in coal makes all the difference, Now cook in charcoal, at home without those clay style professional tandoor! 🙂

Text Recipe – http://cookingshooking.in/paneer-tikka-masala-rs/

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