Peanut Chutney/ வேர்க்கடலை சட்னி/ Side dish for Idly, Dosa

#VerkadalaiChutney #DindigulFoodCourt
preparation of Peanut Chutney for Idly, Dosa

Peanut Chutney

Ingredients
Peanuts – 50 grams
Oil – 2 teaspoon
Onion – 1
Garlic cloves – 2
Ginger
Dry chilli – 4
Tamarind
Coconut
Salt
Mustard – ½ teaspoon
Urad dal – ½ teaspoon
Curry leaves