Quick And Easy Classic Baked Potatoes – Baked Cheese Potatoes – How to Make Baked Potatoes – Ruchi

Today we have a special video where are we going to teach you how to make Classic Baked Potatoes with a twist, do come back next Monday to see what happened to Chef Ruchi on Rajshri Food.

Baked potatoes are the ultimate comfort food on chilly evenings. Perfect Baked Potatoes is crispy on the outside, nice and fluffy on the inside.
Easy to make and tasty to eat, Baked Potatoes are a comfort for perfect evenings. Quick And Easy Classic Baked Potatoes are the best to make.
Watch our video to try Loaded Baked Potatoes at home, and don’t forget to share your feedback in the comments section below.
Do watch the video to know more about Classic Baked Potatoes! Don’t forget to Like, Share, Comment and Subscribe for instant updates

#ClassicBakedPotatoes#LoadedBakedPotatoes#RajshriFood

Subscribe & Stay Tuned – http://bit.ly/SubscribeToRajshriFood

Visit our Website for more Awesome Recipes

Home

Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And

Ingredients:
2 Potatoes
Oil
Salt
For Sauce
1/2 tsp Butter
1 Garlic clove (grated)
Green Onions (chopped)
Broccoli Florets
1/2 cup Milk + 1 tsp
Salt
Black Pepper
Butter
Cheddar Cheese
Yogurt
Chilli sauce

Method: Let’s start with Potatoes, starting to score the potatoes using the Folk. Now add Oil over the Potatoes and massage it then add Salt (as shown in the video).
Now place the Potatoes in the Oven (as shown in the video) for an hour. In the meantime, let’s make Sauce, for which start heating the butter with the Garlic clove (grated), Green onions (chopped), Broccoli Florets and cook in the pan. while it is cooking add Milk and Corn flour in the bowl stir it properly and pour it into the saucepan.
Stir it in the pan and boil it, once the mix is thickened add Salt & Black Pepper now cook it for a minute. Now take the Potatoes and make the slit in the center (as shown in the video) open up a potato a bit and add Butter, Broccoli Mixture, Cheddar Cheese, garnish it with green Onions and then sprinkle some salt. Do the same with other potatoes, and bake them in the oven for 5 to 6 minutes. After baking the potatoes add Yogurt on top, with salt and pepper. Finally, garnish with Chilli Sauce and your Dahi Ke Kabab is ready to serve.

Host: Ruchi Bharani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal & Vishal Chavan
Editor: Kishore Rai
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited

For more videos log onto http://www.youtube.com/rajshrifood

Find us on Facebook at https://www.facebook.com/rajshrifood