Sambar Recipe/ Hotel Style Sambar Recipe/ சாம்பார்

Preparation of restaurant style Sambar….

Sambar
Ingredients
Washed toor dal – 1 cup
Water – 2 ½ cups
For Sambar powder
Chana dal – 1 tbl spoon
Coriander seeds – 1 ½ tbl spoon
Cumin seeds – ½ tbl spoon
Fenugreek – ¼ tea spoon
Dry chilli – 3
———–
Oil – 1 tea spoon
Shallots – 15
Tomato – 1
Drumstick – 1
Carrot – 1
Brinjal – 2
Beans – 4
Salt
Turmeric powder- ½ tea spoon
Tamarind juice of one small lemon size
Mustard – 1 tea spoon
Dry chilli – 1
Asafoetida
Curry leaves
Coriander leaves