Sambar Recipe In Hindi By Indian Food Made Easy, indian recipes book
Today’s sambar recipe includes a lot of vegetables. this vegetable sambar recipe was easy to cook and tastes very delicious. sambar recipe includes salt and sugar both, that’s why it tasted much different from any other sabzi. i like sambar and rice combination. but today i cooked this sambar recipe with vada. so my vada video will be coming soon, stay tuned 🙂
Ingredients of sambar recipe
Toor Dal – 1 + 1/2 cups ( Best Buy https://goo.gl/WF3xbB )
Potato – 1
Tomatoes – 2
Onion -1
Ghea – 250 grams
Beans – 7 to 8
Garlic – 6 to 7 cloves
Kadi Patta – 14 to 15 leaves ( Best Buy https://goo.gl/jw6e5C )
Green chilies – 2
Dhania – for garnish
Methi dana – 1/2 spoon ( Best Buy https://goo.gl/nv2ADs )
Rai – 1 spoon ( Best Buy https://goo.gl/1aR5PQ )
Turmeric powder – 1 spoon ( Best Buy https://goo.gl/MnZRLK )
Sambar masala – 2 spoons ( Best Buy https://goo.gl/k8VUXn )
Red chili powder – 1/4 spoon ( Best Buy https://goo.gl/WG0ljM )
Red chili whole – 1 ( Best Buy https://goo.gl/2K3bF9 )
Salt – 2 spoons
Shakkar/sugar/jaggary – 1 spoon ( Best Buy https://goo.gl/2W9Rb7 )
Imli water – 1 cup ( Best Buy https://goo.gl/HuZJPr )
Water – 2 glass
Refined oil – 2 spoons ( Best Buy https://goo.gl/IP1aGw )
