Special Chana Chaat Recipe – Spicy Chana Chaat with Chutneys – Special Ramadan Recipe

A Special Chana Chaat Recipe by Kitchen With Amna. A Spicy Chana Chaat with Fruits and Chutneys (Green Chutney and Dates Tamarind Chutney) A Special touch with all things Which you Like in a Chaat. A Special Ramadan Recipe for Iftar. Spicy Chana Chaat Recipe with Lahori Style.

Ingredients:

Chickpea 2 Cups (Boiled)
Pakoriyan 1/2 Cup
Potatoes 2 (Boiled)
Green Chutney as You Required
Tamarind Dates Chutney as You Required
Onion 1/2 (Chopped)
Tomato 1/2 (Chopped)
Yogurt 1/2 Kg
Papari as You Required
Apple 1
Banana 2
Sugar 1 tbsp
Salt 1/2 tsp
Chat Masala 1/2 tsp
Button Red Chilli 1/4 tsp

Ingredients for Green Chutney:

Green Coriander 1 Punch
Mint 1 Punch
Green Chili 8
Tamarind Pulp 1/4 Cup
Cumin 1 tsp
Salt 1/2 tsp
Garlic 2 Cloves

Ingredients for Tamarind Dates Chutney:

Tamarind Pulp 1 Cup
Dates 10 (Soaked for 1 Hour in 1/2 Cup Water)
Brown Sugar 4 tbsp
Ginger Powder 1 tsp
Red Chili Powder 1 tsp
Salt 1/2 tsp
Corn Flour 1 tsp
Button Red Chili 1 tsp
Cumin 1 tsp (Crushed and Roasted)
Vinegar 1 tsp

Chaat Masala Recipe: