खुला खुला पुलाव की आसन रेसिपी – veg pulav restaurant style pulao recipe – cookingshooking

Dosto, aaj ke video me banaenge Khula Khula Veg Pulav ki recipe restaurant style me..

CookingShooking ko jarur subscribe karein – https://goo.gl/MH3A4r

Instagram me follow jarur karein – https://www.instagram.com/cooking.shooking

English videos – https://goo.gl/Sxk4Fp

Ingredients:
Khula Khula Pulao
Rice – 1 1/2 cup long grain
Ghee – 2 tbsp
Jeera – 1 tsp
DalChini – 2 stick
Cloves – 3-4
Elaichi – 4
Cashew nuts – 18
Gobi, Aloo, Gajar, Beans, Matar – total 2 1/2 cups
Namak – taste according
Pudina powder – ½ tsp ya 10-15 kate hue patte
Paneer – 50 g
Ginger – ½ tsp
Garam Masala – ½ tsp
Black Pepper – ½ tsp
Raisin – 36 pcs
Lemon Juice – ½ tsp
Birista – 1 tbsp / golden fry kia hua pyaaz
Pani – 3 cup

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)