Veg Shakshuka | Shakshuka Recipe | Vegetarian Shakshuka With McCain Potato Cheese Shotz | Upasana

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Learn How to Make Vegetarian Shakshuka recipe, from our Chef Upasana Shukla on MUNCHIES IN MINUTES with McCain only on Rajshri Food. Make this Shakshuka Recipe of McCain Potato Cheese Shotz With A Desi Twist Recipe and share your experience with us in the comments section below.

Ingredients:-
McCain Potato Cheese Shotz
Oil for frying

For the sauce:-
Olive Oil
3-4 cloves of Garlic, finely chopped
1 Red bell pepper, finely chopped
2 tsp. Tomato puree
3 Tomatoes, chopped
1 tsp. Paprika powder
½ tsp. Oregano
1 tsp. Salt
Thick yoghurt

Method:-
– Fry the instant McCain Potato Cheese Shotz for 3 minutes.
– In a pan heat olive oil and add garlic, red bell pepper, tomato puree and cook for 4-5 minutes.
– Now add tomatoes, paprika powder, oregano and salt. Stir well and cook.
– Add McCain Potato Cheese Shotz and garnish with thick yoghurt.

Vegetarian Shakshuka With McCain Potato Cheese Shotz is ready to eat!

Host: Upasana Shukla
Director: Dolly Sanghavi
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Spandan Rout, Akshay Sawant
Editing: Kishor Rai
Producer: Rajjat A. Barjatya
Creative Supervisor: Narayan Thakur
Designer: Vinita Kalambe
VFX Artist: Swapnil Ghoradkar
Channel Manager: Abhijeet Adhalikar
Studio Manager: Sachin Ajgaonkar
Hair and Make-up: Pravin Shelar
Copyrights: Rajshri Entertainment Private Limited

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