सिंगापुर फ्राइड राइस की रेसिपी – veg singapur fried rice recipe singapore cookingshooking hindi

Dosto, aaj chaliye singapore fried rice ki recipe banate hain ghar me.. isko singapur fried rice ya fir singapuri fry rice bhi bolte hain 🙂

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English videos – https://goo.gl/Sxk4Fp

Vegetable Singapore Fried Rice – Ingredients:
Rice – 1 Cup (long grain)
Water – 1 liter
Chakra Fool – 1
Salt – to taste 1 tsp
Haldi Powder – ½ tsp
Oil – 2 tsp
Capsicum – 1 cup (colorful)
Babycorn – 2 pieces thin sliced
Carrot – 1 fine chopped
Onion – 2 chopped
Paneer – 75g fine chopped (or tofu/mushroom/meat)
Garlic – 2 tbsp chopped)
Salt – to taste
Pepper – ½ tsp
Curry powder – ½ tsp (or pinch of garam masala & ¼ tsp coriander powder)
Fresh Coriander – 1 tbsp
Water – 2 tbsp

Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)